Is CHOCOLATE GANACHE UNBELIEVABLY LUXURIOUS PLANT-BASED DESSERTS, CHOCOLATE GANACHE Alpha-Gal?
Description
Velvety, intensely chocolate-flavored topping with a smooth, glossy texture that spreads easily and holds shape when chilled. Commonly used as a frosting, filling, dip, or spoonable dessert topping. Reviewers frequently cite deep chocolate taste, silky mouthfeel, convenient consistency, and occasional comments that it can be very rich and widely enjoyed.
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Description
Velvety, intensely chocolate-flavored topping with a smooth, glossy texture that spreads easily and holds shape when chilled. Commonly used as a frosting, filling, dip, or spoonable dessert topping. Reviewers frequently cite deep chocolate taste, silky mouthfeel, convenient consistency, and occasional comments that it can be very rich and widely enjoyed.
Ingredients
CHOCOLATE GANACHE PLANT-BASED DESSERT. INGREDIENTS: COCONUT CREAM, WATER, DARK CHOCOLATE (COCOA MASS, SUGAR, SOY LECITHIN (EMULSIFIER), NATURAL VANILLA FLAVOR), SUGAR, COCOA POWDER, TAPIOCA STARCH, MONO-AND DIGLYCERIDES OF FATTY ACIDS, CARRAGEENAN, SALT, GUARGUM, NATURAL FLAVOR.
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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