Siggi's Vanilla Cinnamon Plant Based Coconut Blend
Description
Mild vanilla with a distinct cinnamon warmth, offering a thick, creamy, slightly tangy texture that holds its shape on a spoon. Commonly eaten for breakfast or snacks, layered in parfaits with granola, stirred into oatmeal, or blended into smoothies. Reviewers note consistent flavor and smooth mouthfeel and occasional packaging comments.
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Description
Mild vanilla with a distinct cinnamon warmth, offering a thick, creamy, slightly tangy texture that holds its shape on a spoon. Commonly eaten for breakfast or snacks, layered in parfaits with granola, stirred into oatmeal, or blended into smoothies. Reviewers note consistent flavor and smooth mouthfeel and occasional packaging comments.
Ingredients
Cultured Coconut Milk (Water, Coconut Cream), Pea Protein, Cane Sugar, Coconut Oil, Macadamia Nut Butter, Food Starch (Tapioca, Corn), Madagascar Bourbon Vanilla (Vanilla Extract, Vanilla Bean Specks), Fruit Pectin, Cinnamon
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Combine as many as you need
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Diet Compatibility
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