Is CHOCOLATE INDULGENCE Gluten Free?


Ingredients
SUGAR, COCOA MASS, COCOA BUTTER, DRIED WHOLE MILK, HAZELNUTS, PALM KERNEL OIL, PALM OIL, DRIED SKIMMED MILK, BUTTER (FROM MILK), FAT REDUCED COCOA POWDER, SINGLE CREAM |(FROM MILK), COCONUT OIL (CONTAINS SOYA LECITHIN), GLUCOSE SYRUP, HUMECTANT (SORBITOL), MILK FAT, DOUBLE CREAM (FROM MILK), EMULSIFIERS (SOYA LECITHIN, E471, SUNFLOWER LECITHIN), COCOA POWDER, LACTOSE (FROM MILK), DRIED WHEY (FROM MILK), GROUND COFFEE, RASPBERRY SPIRIT, FLAVOURINGS, MARC DE CHAMPAGNE, APPLE PUREE, FREEZE-DRIED RASPBERRY POWDER, PLUM PUREE, AMARETTO LIQUEUR EXTRACT (CONTAINS ALMONDS AND HAZELNUTS), FREEZE-DRIED INSTANT COFFEE, SALT, ACIDITY REGULATORS (LACTIC ACID, ACETIC ACID, SODIUM CITRATE), STABILISER (INVERTASE), COFFEE LIQUEUR EXTRACT, APRICOT PUREE, COLOUR (BEETROOT RED), ACID (CITRIC ACID), GELLING AGENT (PECTIN), RAISING AGENT (SODIUM HYDROGEN CARBONATE)
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


