Is CHOCOLATE ORGANIC LOWFAT MILK, CHOCOLATE Gluten Free?
Description
Cocoa-forward beverage offers a smooth, creamy mouthfeel with moderate sweetness and lingering chocolate notes; commonly consumed chilled as a drink, poured over cereal, or used in smoothies and baking. Reviewers typically mention consistent flavor, convenient packaging, and favorable taste for both children and adults and occasional notes on sweetness levels.
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Description
Cocoa-forward beverage offers a smooth, creamy mouthfeel with moderate sweetness and lingering chocolate notes; commonly consumed chilled as a drink, poured over cereal, or used in smoothies and baking. Reviewers typically mention consistent flavor, convenient packaging, and favorable taste for both children and adults and occasional notes on sweetness levels.
Ingredients
Organic Grade A Lowfat Milk, Organic Cane Sugar, Organic Cocoa (dutch Process), Organic Cocoa, Gellan Gum, Organic Vanilla Extract, Salt, Vitamin A Palmitate, Vitamin D3.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.