Is CHOCOLATE PEANUT BUTTER FLAVORED PROTEIN MEAL PRETZEL BARS, CHOCOLATE PEANUT BUTTER Gluten Free?
Description
Rich chocolate and peanut butter notes pair with a crisp pretzel exterior and a chewy, slightly dense center. Reviewers commonly cite a balanced sweet and salty flavor, convenient portability for snacking, between meal bites, or travel, occasional remarks about excessive sweetness or crumbliness, and satisfying midday hunger for many shoppers.
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Description
Rich chocolate and peanut butter notes pair with a crisp pretzel exterior and a chewy, slightly dense center. Reviewers commonly cite a balanced sweet and salty flavor, convenient portability for snacking, between meal bites, or travel, occasional remarks about excessive sweetness or crumbliness, and satisfying midday hunger for many shoppers.
Ingredients
Soy Protein Isolate, Roasted Peanuts (Peanuts, Soybean Oil, Salt), Chocolate Flavored Coating (Palm Kernel Oil, Polydextrose, Maltitol, Whey Protein Concentrate, Cocoa Powder (Processed With Alkali), Whole Milk Powder, Soy Lecithin, Salt, Natural And Artificial Flavor, Sucralose, Acesulfame Potassium), Glycerin, Pretzel Sticks (Soy Protein Isolate, Corn Starch, Soy Flour, Sesame Seeds, Palm Oil, Tapioca Starch, Inulin, Pea Fiber, Rice Syrup, Salt, Xanthan Gum, Baking Powder, Caramel Color, Yeast), Polydextrose, Hydrolyzed Gelatin, Maltitol, Peanut Butter (Ground, Roasted Peanuts), Palm Kernel And Palm Oil, Whey Protein Isolate, Guar Gum, Natural And Artificial Flavors, Salt, Partially Defatted Peanut Flour, Nonfat Dry Milk, Vitamin Mineral Mix (Magnesium Oxide, Sodium Ascorbate, Ascorbic Acid (Vitamin C), Dl-alpha-tocopheryl Acetate (Vitamin E), Niacinamide, Zinc Oxide, D-calcium Pantothenate, Vitamin A Palmitate, Thiamin Mononitrate, Pyridoxine Hydrochloride (Vitamin B6), Riboflavin (Vitamin B2), Folic Acid, Biotin, Phylloquinone (Vitamin K1), Cyanocobalamin (Vitamin B12)), Water, Soy Lecithin, Sesame Oil, Whey Powder, Anhydrous Milkfat, Sucralose, Contains Peanuts, Soy And Milk, This Product Is Manufactured In A Facility That Uses Tree Nuts, Wheat And Seeds, Contains Peanuts, Wheat And Seeds
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.