Is CHOCOLATE PEANUT BUTTER FLAVORED SWEETENED CORN CEREAL, CHOCOLATE PEANUT BUTTER Gluten Free?
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Why it's not gluten free
- wheat flour
- contains 2% or less of salt, molasses, natural flavor, mixed tocopherols
- natural flavor
wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks. Wheat and all its derivatives contain gluten.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Milled Corn, Sugar, Peanut Butter (Peanuts, Hydrogenated Palm Oil), Dextrose, Corn Syrup, Semisweet Chocolate (Sugar, Chocolate, Dextrose), Vegetable Oil (High Oleic Soybean, Hydrogenated Coconut, Soybean, Cottonseed), Contains 2% Or Less Of Salt, Molasses, Natural Flavor, Mixed Tocopherols (Vitamin E), For Freshness, Wheat Flour, Annatto Extract Color, Vitamins And Minerals: Reduced Iron, Niacinamide, Vitamin B6 (Pyridoxine Hydrochloride), Vitamin B1 (Thiamin Hydrochloride), Vitamin B2 (Riboflavin), Folic Acid, Vitamin D3, Vitamin B12
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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CHOCOLATE PEANUT BUTTER FLAVORED SWEETENED CORN CEREAL, CHOCOLATE PEANUT BUTTER is available at 12 retailers
About this product
Cereal · Flake