Is CHOCOLATE PEANUT BUTTER LACTOSE FREE LIGHT ICE CREAM, CHOCOLATE PEANUT BUTTER Gluten Free?
Description
Rich chocolate and peanut butter flavors combine in a smooth, scoopable frozen dessert that offers a creamy mouthfeel with visible swirls and occasional crunchy bits. Commonly enjoyed straight from the container, in bowls, or paired with warm desserts; reviewers note balanced flavor, satisfying texture, and convenient portionable packaging and reliability.
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Description
Rich chocolate and peanut butter flavors combine in a smooth, scoopable frozen dessert that offers a creamy mouthfeel with visible swirls and occasional crunchy bits. Commonly enjoyed straight from the container, in bowls, or paired with warm desserts; reviewers note balanced flavor, satisfying texture, and convenient portionable packaging and reliability.
Ingredients
ultra-filtered nonfat milk, cream, cane sugar, chocolatey flakes (powdered sugar (sugar, corn starch), coconut oil, alkalized cocoa, butter oil, soy lecithin, natural flavors), natural peanut butter (peanuts, peanut oil, salt), allulose, alkalized cocoa, egg yolks, corn fiber, whey protein, vanilla extract, guar gum, carob bean gum, sea salt, monkfruit extract, lactase enzyme
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.