No. This product is not gluten free as it lists 1 ingredient that contains gluten and 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is CHOCOLATE TOFFEE SILK PIE Gluten Free?

No. This product is not gluten free as it lists 1 ingredient that contains gluten and 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

SUGAR, WHEAT FLOUR, BLENDED EGGS [WHOLE EGGS, EGG YOLKS, CORN SYRUP SOLIDS, SALT, CELLULOSE GUM], SHORTENING [PALM OIL, SOYBEAN OIL], BUTTER, ENGLISH TOFFEE CANDY PIECES [TOFFEE (SUGAR, CORN SYRUP, BUTTER, PARTIALLY HYDROGENATED SOYBEAN OIL, EVAPORATED MILK, SALT, ALMONDS, SOY LECITHIN), MILK CHOCOLATE (SUGAR, COCOA BUTTER, WHOLE MILK, CHOCOLATE LIQUOR, SOY LECITHIN, VANILLIN)], HEAVY WHIPPING CREAM, WATER, FUDGE BASE [COCOA PROCESSED WITH ALKALI, VEGETABLE SHORTENING (PARTIALLY HYDROGENATED SOY AND/OR COTTONSEED OIL), CORN SYRUP, CHOCOLATE LIQUOR, SOY LECITHIN, SODIUM BICARBONATE], SOYBEAN OIL, CORN SYRUP, NONFAT DRY MILK, REFINED PALM OIL, DRIED WHEY, VANILLA, HIGH FRUCTOSE CORN SYRUP, ALKALIZED COCOA POWDER, CALCIUM PROPIONATE, SOY LECITHIN, MONO AND DIGLYCERIDES, POLYSORBATE 60, POTASSIUM SORBATE, NATURAL AND ARTIFICIAL FLAVORS, CITRIC ACID, MODIFIED FOOD STARCH, SODIUM CASEINATE, CARRAGEENAN, DISODIUM PHOSPHATE, SODIUM CITRATE, XANTHAN GUM, CELLULOSE GUM, PROPYLENE GLYCOL MONOSTEARATE, MAGNESIUM OXIDE, SODIUM TRIPOLYPHOSPHATE, SORBITAN TRISTEARATE, POLYSORBATE 80.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Snack · Whole

Flavor
ChocolateyNuttyButterySweet
Texture
CreamyCrunchyDense
Commonly used for
SnackingBaking
Gluten Free? CHOCOLATE TOFFEE SILK PIE | Spoonful