Is Chocolicous Cookie Clusters Gluten Free?

Ingredients

SUGAR, PEANUTS, MILLED CORN, PALM AND PALM KERNEL OIL, SKIM MILK POWDER, COCOA, BARLEY MALT, CORN FLOUR, CORN SYRUP, SOY LECITHIN, HYDROGENATED VEGETABLE OIL (SOYA, COTTONSEED, RAPESEED), VANILLA, SALT, REDUCED IRON, THIAMINE HYDROCHLORIDE (VITAMIN B1), NIACINAMIDE (B VITAMIN), D-CALCIUM PANTOTHENATE, RIBOFLAVIN (VITAMIN B2), PYRIDOXINE HYDROCHLORIDE (VITAMIN B6), FOLIC ACID (B VITAMIN), THIAMIN MONONITRATE (VITAMIN B1), ZINC OXIDE (ZINC SOURCE), FERRIC ORTHOPHOSPHATE (IRON SOURCE), SUCROSE, ASCORBIC ACID (VITAMIN C), VITAMIN A PALMITATE, CYANOCOBALAMIN (VITAMIN B12), CHOLECALCIFEROL (VITAMIN D3).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Chocolicous Cookie Clusters is available at 1 retailer

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