Is Cholesterol Free Egg White Pasta - Broad Noodles Alpha-Gal?
Description
Broad noodles deliver a mild, neutral flavor and a smooth, slightly springy texture that holds sauces well. Commonly used in hearty soups, stir-fries, baked casseroles, and cold pasta salads. Reviewers often cite quick cooking, consistent shape retention, and occasional stickiness if overcooked, noting good sauce absorption and versatility across reviewers.
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Description
Broad noodles deliver a mild, neutral flavor and a smooth, slightly springy texture that holds sauces well. Commonly used in hearty soups, stir-fries, baked casseroles, and cold pasta salads. Reviewers often cite quick cooking, consistent shape retention, and occasional stickiness if overcooked, noting good sauce absorption and versatility across reviewers.
Ingredients
Semolina (Wheat), Durum Flour (Wheat), Corn Flour, Wheat Flour, Dried Egg Whites, Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate, Riboflavin, Folic Acid
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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