Is Chomps Original Beef Sticks Grass Fed & Finished Gluten Free?
Description
These original sticks deliver a savory, mildly smoky profile with a firm outer snap and slightly chewy interior. Reviewers cite consistent seasoning and portable single-serve packaging, praising convenience for snacks, hikes, and lunchboxes. Common criticisms mention occasional dryness or stronger-than-expected saltiness across batches. Some also report mild batch-to-batch variability noted.
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Description
These original sticks deliver a savory, mildly smoky profile with a firm outer snap and slightly chewy interior. Reviewers cite consistent seasoning and portable single-serve packaging, praising convenience for snacks, hikes, and lunchboxes. Common criticisms mention occasional dryness or stronger-than-expected saltiness across batches. Some also report mild batch-to-batch variability noted.
Ingredients
Grass Fed & Finished Beef, Water, Sea Salt, Encapsulated Lactic Acid, Cultured Celery Powder (celery Powder, Sea Salt), Black Pepper, Red Pepper, Garlic Powder, Coriander. Contains: Milk, Eggs, Fish, Shellfish, Peanuts, Tree Nuts, Wheat, Soy, Sesame).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.