Is Chris' Dips Cheese & Chive 200g Vegetarian?
Description
Soft, creamy spread with pronounced savory, slightly tangy flavor and mild herbal accents; smooth yet slightly chunky texture. Commonly used as a dip for crisps and vegetable sticks, a sandwich spread, or a party dip. Reviewers note consistent taste, convenient tub packaging, and suitability for casual entertaining, convenient resealable lid.
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Description
Soft, creamy spread with pronounced savory, slightly tangy flavor and mild herbal accents; smooth yet slightly chunky texture. Commonly used as a dip for crisps and vegetable sticks, a sandwich spread, or a party dip. Reviewers note consistent taste, convenient tub packaging, and suitability for casual entertaining, convenient resealable lid.
Ingredients
Yoghurt (Milk, Milk Solids, Skim Milk, Cream (Milk), Cultures), Cream Cheese (26%) (Milk, Cream (Milk), Milk Solids Non-Fat, Salt, Vegetable Gum (410), Food Acid (270), Starter Culture), Sour Cream (Milk, Cream (Milk), Skim Milk Powder, Starter Culture), Vegetable Oil, Dijon Mustard (Food Acid (260)), Onion, Chive (0.3%), Modified Starch (1442), Salt, Citrus Fibre, Preservatives (202, 211), Vegetable Gums (415, 417), Food Acid (330).
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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