Is Christie Oreo Cakesters Gluten Free?

No. This product is not gluten free as it lists 2 ingredients that contain gluten and 1 ingredient contain gluten depending on the source.

Why it's not gluten free

  • wheat flour
  • wheat
  • natural and artificial flavour

wheat flour

Dietitian note

Wheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks. Wheat and all its derivatives contain gluten.

Note by Team Spoonful, Clinical nutrition experts

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Ingredients

Sugars (icing Sugar, Sugar, Fructose, Dextrose, Glucose Syrup), Wheat Flour, Modified Palm Oil, Water, Corn Starch, Cocoa, Vegetable Oil, Glycerol, Milk Ingredients, Whole Dried Egg, Salt, Baking Powder, Dried Egg-white, Baking Soda, Soy Lecithin, Modified Corn Starch, Xanthan Gum, Propylene Glycol Esters Of Fatty Acids, Mono-glycerides, Corn Flour, Sodium Stearoyl-lactate, Malic Acid, Tricalcium Phosphate, Sodium Alginate, Sodium Phosphate, Natural And Artificial Flavour. Contains Egg, Milk, Wheat and Soy. It may also contain Peanut and Almond.

Check Christie Oreo Cakesters against your own diets in the app.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Cookie · Piece

Flavor
ChocolateySweet
Texture
SoftCreamy
Commonly used for
SnackingDippingCoffee