Is Chudleigh's Pumpkin Pie Gluten Free?
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Ingredients
Cream (Cream, Carrageenan), Pumpkin, Sugar, Enriched Wheat Flour, Vegetable Shortening (Palm And Modified Palm Oils), Liquid Whole Eggs, Water, Salt, Soy Lecithin, Spices, Modified Tapioca Starch, Dextrose, Tapioca Flour, White Vinegar, Yeast, Enzymes, Locust Bean Gum Contains Wheat, Egg, Milk, Soy May Contain Almonds, Pecans
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Where to buy
Chudleigh's Pumpkin Pie is available at 1 retailer
About this product
Snack · Whole