Is Chung's Gourmet Quality Vegetable Spring Rolls 5 Count Vegan?
Description
These frozen rolls offer a crisp exterior and savory, tender filling when cooked as directed. Commonly used as appetizers, snacks, or party finger food paired with dipping sauces, they reheat quickly and serve conveniently. Customer feedback often highlights satisfying crunch for some buyers but occasional variability in texture and size.
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Description
These frozen rolls offer a crisp exterior and savory, tender filling when cooked as directed. Commonly used as appetizers, snacks, or party finger food paired with dipping sauces, they reheat quickly and serve conveniently. Customer feedback often highlights satisfying crunch for some buyers but occasional variability in texture and size.
Ingredients
Filling: Cabbage, Carrots, Textured Vegetable Protein, Mung Bean Vermicelli (Mung Bean Starch, Green Pea Starch), Onion, Shitake Mushrooms, Celery, Palm Oil, Soy Sauce (Soy Bean Extract, Salt, Water), Contains 2% Or Less Of Cane Sugar, Sesame Oil, Garlic Powder, Salt, Cassava Starch, White Pepper, Flavor Enhancer (Disodium Guanylate, Disodium Inosinate). Crust: Unbleached Wheat Flour, Water, Palm Oil, Salt. Sauce: Water, Cane Sugar, Pineapple Juice Concentrate, Tomato Paste, Contains Less Than 2% Of Lemon Juice, Modified Corn Starch, Citric Acid, Xanthan Gum, Salt, Rice Vinegar.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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