Is CHURN STYLE ICE CREAM, NEAPOLITAN Low FODMAP?


Ingredients
MILKFAT AND NONFAT MILK, SUGAR, CORN SYRUP, SWEET CREAM BUTTERMILK, CONTAINS LESS THAN 2% OF: STRAWBERRIES (STRAWBERRIES, WATER, CORN SYRUP, MODIFIED CORNSTARCH, SUGAR, NATURAL FLAVORS, CITRIC ACID, XANTHAN GUM, CARRAGEENAN, RED 40), WHEY, COCOA (PROCESSED WITH ALKALI), STRAWBERRY PUREE, NATURAL AND ARTIFICIAL FLAVORS, MONO- AND DIGLYCERIDES, GUAR GUM, CELLULOSE GUM, PROPYLENE, GLYCOL MONOESTER, XANTHAN GUM, CARRAGEENAN, LOCUST BEAN GUM, CITRIC ACID, ANNATTO (COLOR), RED 40, BLUE 1, VITAMIN A PALMITATE.
Look up any ingredient →What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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