Is Cinnabon Frosted Mini Bites Mini Cinnamon Baked Bites Drizzled With Our Cream Cheese Icing Pastries, Frosted Gluten Free?

Ingredients

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, WATER, ICING SUGAR (SUGAR, CORN STARCH), YEAST, GLUCOSE SYRUP, SOYBEAN OIL, VEGETABLE SHORTENING (PALM OIL, SOYBEAN OIL, MONO AND DIGLYCERIDES, POLYSORBATE 60, TBHO, CITRIC ACID), PALM OIL, CONTAINS LESS THAN 2% OF ASCORBIC ACID (VITAMIN C), CARRAGEENAN, CINNAMON, CITRIC ACID (TO PRESERVE), COLORS (FD&C YELLOW #5, FD&C YELLOW #6), CORN SYRUP, EGGS, ENZYMES, GLYCERIN, GUAR GUM, LACTIC ACID, LEAVENING (SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE), LOCUST BEAN GUM, MARGARINE (PALM OIL WATER, SOYBEAN OIL, SALT, SOY LECITHIN, NATURAL FLAVOR. BETA-CAROTENE [COLOR], VITAMIN A PALMITATE ADDED), MONO- AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVORS, MILK, PECTIN, POLYSORBATE 60 (EMULSIFIER), PRESERVATIVES (CALCIUM PROPIONATE, POTASSIUM SORBATE, PROPIONIC ACID, PHOSPHORIC ACID), SALT, SODIUM CITRATE, SODIUM METABISULFITE, SODIUM STEAROYL LACTYLATE, SOY LECITHIN, SUGAR SYRUP, XANTHAN GUM.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Snack · Piece