Is Cinnamon-Apple Multigrain Cereal Bars Gluten Free?
Description
Cinnamon-Apple Multigrain Cereal Bars
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Description
Cinnamon-Apple Multigrain Cereal Bars
Ingredients
Wheat Flour (Ferrous Fumarate, Zinc Oxide, Niacinamide, Thiamin Mononitrate, Riboflavin and Folic Acid), Vegetable Oil (Palm Oil), Sugar, Whole Wheat Flour, High Fructose Corn Syrup, Corn Starch, Idozied Salt, Leavening (Sodium Bicarbonate, Aluminium and Sodium Sulfate, Corn Starch, Calcium Sulfate, Monocalcium Phosphate, Sodium stearoul-2-lactitate, calcium sulphate), Soy lecithin. FILLING: High Fructose Corn Syrup, Sucrose, Apple (10%) Glycerine, Corn Starch, Pectin, Cinnamon, Citric Acid, Tricalcium phosphate, Salt, Artificial Flavor, Caramel Color clas IV, Sodium
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.