Is CINNAMON RAISIN BREAD MADE WITH WHOLE GRAINS Vegetarian?

Ingredients

WHOLE WHEAT FLOUR, WATER, ENRICHED BLEACHED WHEAT FLOUR*, RAISINS, SUGAR, YEAST MARGARINE (PALM OIL, WATER, SALT, MONO & DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE, ARTIFICIAL FLAVOR, BETA CAROTENE (COLOR), VITAMIN A PALMITATE), PALM OIL, WHEAT GLUTEN, SOYBEAN OIL, CINNAMON, SALT, DOUGH CONDITIONERS (MONO & DIGLYCERIDES, DATEM, SODIUM STEAROYL LACTYLATE, PROPYLENE GLYCOL MONOESTERS, POLYSORBATE 60, ASCORBIC ACID, L-CYSTEINE), EGGS, MODIFIED CORN AND/OR RICE STARCH, CORNSTARCH, CORN FLOUR, WHEY, SOY FLOUR, MODIFIED VEGETABLE GUM, DEXTROSE, GUAR GUM, XANTHAN GUM, ENZYMES, NATURAL & ARTIFICIAL FLAVOR, ARTIFICIAL COLOR (CARAMEL, TURMERIC, PAPRIKA), SODIUM PROPIONATE (PRESERVATIVE).

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What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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Bread · Loaf