Is CIRCUS COOKIE SWEET CREAM ICE CREAM WITH ANIMAL COOKIE PIECES AND PINK ICING SWIRL, CIRCUS COOKIE Gluten Free?

No. This product is not gluten free as it lists 2 ingredients that contain gluten and 4 ingredients contain gluten depending on the source.

Why it's not gluten free

  • enriched wheat flour
  • wheat flour
  • natural flavor
  • contains 2% or less of natural flavors, mono-, diglycerides, vegetable gums
  • natural flavors
  • vegetable gums

enriched wheat flour

Dietitian note

Wheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks. Wheat and all its derivatives contain gluten.

Note by Team Spoonful, Clinical nutrition experts

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Ingredients

MILK, CREAM, SKIM MILK, SUGAR, BUTTERMILK, WHEY, PINK ICING SWIRL (SUGAR, CORN OIL, COCONUT OIL, CORN STARCH, SOY LECITHIN, SOYBEAN OIL, SALT, FRUIT AND VEGETABLE JUICE FOR COLOR, NATURAL FLAVOR), COOKE PIECES (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WHITE COATING [SUGAR, HYDROGENATED PALM KERNEL OIL POWDERED WHEY PROTEIN CONCENTRATE, WHEY POWDER, WHOLE MILK POWDER, SOY LECITHIN, TITANIUM DIOXIDE FOR COLOR, NATURAL FLAVOR, ALMOND, COCONUT, PINK COATING [SUGAR, HYDROGENATED PALM KERNEL OIL, POWDERED WHEY PROTEIN CONCENTRATE, WHOLE MILK POWDER, WHEY POWDER, SOY LECITHIN, RED 3, TITANIUM DIOXIDE FOR COLOR, VANILLA EXTRACT], SUGAR, PALM OIL, NONPAREILS [SUGAR, CORN STARCH, CONFECTIONERS GLAZE, YELLOW 5, RED 3, CARNAUBA WAX, BLUE 1, RED 40, YELLOW 6, BLUE 2], WATER, BUTTER [CREAM, SALT], NONFAT MILK, SALT, BAKING SODA, EGGS, SOY LECITHIN, AMMONIUM BICARBONATE, NATURAL FLAVOR), CORN SYRUP, CONTAINS 2% OR LESS OF NATURAL FLAVORS, MONO-AND DIGLYCERIDES, VEGETABLE GUMS (CAROB BEAN GUM, TARA GUM, GUAR GUM, CARRAGEENAN), CELLULOSE GEL, CELLULOSE GUM.

Check CIRCUS COOKIE SWEET CREAM ICE CREAM WITH ANIMAL COOKIE PIECES AND PINK ICING SWIRL, CIRCUS COOKIE against your own diets in the app.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Ice Cream · Frozen

Flavor
Sweet
Texture
CreamyCrunchy
Commonly used for
SnackingOn The Go