Is CLASSIC CHICKEN BREAST STRIP FRITTERS WITH RIB MEAT CRISPY STRIPS, CLASSIC Low FODMAP?
Description
Golden, crunchy exterior gives way to a moist, tender interior with a savory, lightly seasoned flavor. Commonly served as quick family dinners, party appetizers, or snackable finger food alongside various dips. Reviewers often note consistent crispiness after baking, ease of preparation, and broad appeal to children, teens, and adults alike.
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Description
Golden, crunchy exterior gives way to a moist, tender interior with a savory, lightly seasoned flavor. Commonly served as quick family dinners, party appetizers, or snackable finger food alongside various dips. Reviewers often note consistent crispiness after baking, ease of preparation, and broad appeal to children, teens, and adults alike.
Ingredients
Chicken breast with rib meat and/or chicken tenderloins, wheat flour, water, cracker meal (wheat flour, soybean oil), contains 2% or less of salt, food starch, natural flavors, spices, dried whey, leavening (cream of tartar, sodium bicarbonate), torula yeast, extractives of paprika, spice extractives. Breading set in vegetable oil. Contains: wheat and milk.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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