Is CLASSIC CHOCOLATE PLANT-BASED PROTEIN POWDER, CLASSIC CHOCOLATE Gluten Free?
Description
Rich chocolate flavor with noticeable cocoa notes; users report a smooth, creamy mouthfeel when blended but some mention a slightly chalky or grainy aftertaste. Commonly mixed into smoothies and shakes, stirred into coffee or oatmeal, and incorporated into baking and pancakes; reviewers note consistent flavor and easy mixing and versatility.
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Description
Rich chocolate flavor with noticeable cocoa notes; users report a smooth, creamy mouthfeel when blended but some mention a slightly chalky or grainy aftertaste. Commonly mixed into smoothies and shakes, stirred into coffee or oatmeal, and incorporated into baking and pancakes; reviewers note consistent flavor and easy mixing and versatility.
Ingredients
PEA PROTEIN, SOLUBLE VEGETABLE FIBER, ALKALIZED COCOA POWDER, ORGANIC CANE SUGAR, GUM ACACIA, MALTODEXTRIN, NATURAL FLAVORS, GUAR FIBER, SODIUM CITRATE, POTASSIUM CITRATE, SALT, GUM BLEND (GUM ACACIA, GUAR GUM, XANTHAN GUM), ORGANIC STEVIA EXTRACT.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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