Is CLASSIC MOZZARELLA LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE, CLASSIC MOZZARELLA Soy Free?
Description
This low-moisture, part-skim variety offers a mild, milky flavor and a firm yet pliable texture that melts evenly into gooey, stringy strands. Commonly used shredded or sliced on pizza, casseroles, sandwiches and baked dishes, reviewers often note consistent melting performance, mild taste, and good value and versatility.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
This low-moisture, part-skim variety offers a mild, milky flavor and a firm yet pliable texture that melts evenly into gooey, stringy strands. Commonly used shredded or sliced on pizza, casseroles, sandwiches and baked dishes, reviewers often note consistent melting performance, mild taste, and good value and versatility.
Ingredients
Low-moisture Part-skim Mozzarella Cheese (Pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes (Microbial)), Anti-caking Agent (Potato Starch, Corn Starch, Powdered Cellulose, Natamycin (A Natural Mold Inhibitor))
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required