Is Classico Di Campania Pasta Sauce Sweet Basil Marinara 24oz Jar Gluten Free?
Description
Classico di Campania Pasta Sauce Sweet Basil Marinara is an Italian pasta sauce made with red-ripe tomatoes. This gluten-free sauce combines the flavors of fresh basil, garlic, and onion to create a rich and flavorful taste. The 24oz jar is easy to prepare, making it convenient for quick and delicious meals. People appreciate the traditional and authentic flavors of this sauce. With its quality ingredients and satisfying taste, Classico di Campania Pasta Sauce Sweet Basil Marinara is a great choice for pasta lovers.
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Description
Classico di Campania Pasta Sauce Sweet Basil Marinara is an Italian pasta sauce made with red-ripe tomatoes. This gluten-free sauce combines the flavors of fresh basil, garlic, and onion to create a rich and flavorful taste. The 24oz jar is easy to prepare, making it convenient for quick and delicious meals. People appreciate the traditional and authentic flavors of this sauce. With its quality ingredients and satisfying taste, Classico di Campania Pasta Sauce Sweet Basil Marinara is a great choice for pasta lovers.
Ingredients
Tomato Puree (Water, Tomato Paste), Diced Tomatoes (Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Sugar, Contains 2% Or Less Of: Onions, Salt, Basil, Olive Oil, Spices, Garlic, Granulated Onion, Granulated Garlic, Soybean Oil, Tomato Puree (Water, Tomato Paste), Soybean Oil
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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