Is Classico Di Salerno Roasted Red Pepper Alfredo Pasta Sauce Gluten Free?
Description
Smooth, velvety sauce offers a savory, smoky-sweet flavor with a subtle warmth; texture is creamy and coats pasta evenly. Commonly used to toss with noodles, bake in casseroles, or top proteins. Reviews note convenient jarred format, reliable consistency, and generally favorable taste, though some users occasionally mention varying sweetness levels.
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Description
Smooth, velvety sauce offers a savory, smoky-sweet flavor with a subtle warmth; texture is creamy and coats pasta evenly. Commonly used to toss with noodles, bake in casseroles, or top proteins. Reviews note convenient jarred format, reliable consistency, and generally favorable taste, though some users occasionally mention varying sweetness levels.
Ingredients
Cream, Water, Roasted Red Bell Peppers, Parmesan Cheese, Enzyme Modified Egg Yolks, Modified Corn Starch, Butter, Sugar, Salt, Whey Protein Concentrate, Xanthan Gum, Garlic, Black Pepper, Lactic Acid, Natural Flavour, High Maltose Corn Syrup Solids, Maltose, Soybean Oil
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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