Is Classico Di Salerno Roasted Red Pepper Alfredo Pasta Sauce Low FODMAP?
Description
Smooth, velvety sauce offers a savory, smoky-sweet flavor with a subtle warmth; texture is creamy and coats pasta evenly. Commonly used to toss with noodles, bake in casseroles, or top proteins. Reviews note convenient jarred format, reliable consistency, and generally favorable taste, though some users occasionally mention varying sweetness levels.
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Description
Smooth, velvety sauce offers a savory, smoky-sweet flavor with a subtle warmth; texture is creamy and coats pasta evenly. Commonly used to toss with noodles, bake in casseroles, or top proteins. Reviews note convenient jarred format, reliable consistency, and generally favorable taste, though some users occasionally mention varying sweetness levels.
Ingredients
Cream, Water, Roasted Red Bell Peppers, Parmesan Cheese, Enzyme Modified Egg Yolks, Modified Corn Starch, Butter, Sugar, Salt, Whey Protein Concentrate, Xanthan Gum, Garlic, Black Pepper, Lactic Acid, Natural Flavour, High Maltose Corn Syrup Solids, Maltose, Soybean Oil
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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