Is Classico Four Cheese Alfredo Pasta Sauce Low FODMAP?

Ingredients

Water, Heavy Cream (from Milk), Modified Cornstarch, Parmesan Cheese (part-skim Milk, Cheese Culture, Salt, Enzymes), Romano Cheese Made From Cow's Milk (cultured Part Skimmed Cow's Milk, Salt, Enzymes), Contains Less Than 2% Of Ricotta Cheese (milk, Vinegar, Salt), Sugar , Asiago Cheese (cultured Part-skim Milk, Salt, Enzymes), Salt, Enzyme Modified Egg Yolks, Flavored Butter (butter [cream, Salt], Natural Flavor), Whey Protein Concentrate, Pasteurized Milk, Sodium Phosphate, Granulated Garlic, Xanthan Gum, Black Pepper, Natural Flavor, Enzymes, Cheese Culture, Butter (cream), Gum Arabic. Contains Egg, Milk.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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