Is CLASSICS STUFFED PEPPERS GREEN BELL PEPPERS HAND-FILLED WITH BEEF & RICE IN A ZESTY TOMATO SAUCE, CLASSICS STUFFED PEPPERS Gluten Free?

Description
Tender vegetable shells offer a soft, yielding bite around a hearty, savory filling and a zesty sauce; textures contrast smooth sauce, substantial density, and occasional graininess. Commonly reheated for quick weeknight dinners or served as a comforting main, reviewers note convenient portions, generally reliable heat retention, and variable seasoning levels.

Description
Tender vegetable shells offer a soft, yielding bite around a hearty, savory filling and a zesty sauce; textures contrast smooth sauce, substantial density, and occasional graininess. Commonly reheated for quick weeknight dinners or served as a comforting main, reviewers note convenient portions, generally reliable heat retention, and variable seasoning levels.
Ingredients
Green Peppers, Water, Tomato Puree (Water, Tomato Paste), Beef, Blanched Enriched Long Grain Parboiled Rice (Water, Rice, Iron, Niacin, Thiamin Mononitrate, Folic Acid), Tomatoes (Diced Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Modified Cornstarch, Soybean Oil, Sugar, Salt, Rolled Oats, Dehydrated Onions, Soy Protein Concentrate (With Caramel Color), Whey Protein Concentrate, White Vinegar, Worcestershire Sauce (Vinegar, Molasses, Water, High Fructose Corn Syrup, Salt, Anchovies, Tamarind, Spices, Natural Flavor, Caramel Color, Onion Powder, Garlic Powder), Dehydrated Soy Sauce (Soybeans, Salt, Wheat), Yeast Extract, Caramel Color, Spices, Seasoning (Autolyzed Yeast Extract, Gum Arabic, Beef Stock Concentrate, Beef, Flavor, Salt, Sodium Phosphates), Seasoning (Soy Sauce (Water, Soybean, Wheat, Salt), Autolyzed Yeast Extract, Dextrose, Soybean Oil), Dehydrated Garlic
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Reviews
Stay away from this
Ate these for dinner an suffered in pain for three days
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