Is Clear Skin Tea Gluten Free?

Ingredients

Dandelion Root (Taraxacum Officinale), Mg Stinging Nettle Aerial Parts (Urtica Dioica), Mg Juniper Berry (Juniperus Communis), Mg Chamomile Flower (Matricaria Recutita), Mg Burdock Root (Arctium Lappa), Mg Buckbean Leaf (Menyanthes Trifoliata), Mg Red Clover Flower (Trifolium Pratense), Mg Bitter Fennel Seed (Foeniculum Vulgare Subsp, Vulgare Var, Vulgare), Mg Peppermint Leaf (Mentha X Piperita), Mg Non-medicinal Licorice And Rose Hip

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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