Is COBORN'S, RASPBERRY COOKIES Dairy Free?
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Ingredients
COOKIE BASE (RICE FLOUR, RICE STARCH, FOOD STARCH MODIFIED, BROWN RICE FLOUR, BAKING SODA, GUM ARABIC, NATURAL FLAVOR, SALT), WATER, SUGAR, BUTTER (PASTEURIZED CREAM, SALT), BROWN SUGAR, WHOLE EGGS, RASPBERRY FILLING (WATER, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, FOOD STARCH-MODIFIED, SUGAR, CITRIC ACID, SALT, SODIUM BENZOATE & POTASSIUM SORBATE [PRESERVATIVE], AGAR, PROPYLENE GLYCOL, RED 40, BLUE 1, NATURAL & ARTIFICIAL FLAVOR), CORN SYRUP, SALT, ARTIFICIAL VANILLA FLAVOR (WATER, PROPYLENE GLYCOL, ARTIFICIAL FLAVORS, CITRIC ACID).
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.