Is COCKTAIL SAUCE WITH FRESH HORSERADISH Low FODMAP?
Description
Bright, tangy condiment with a pungent, peppery bite and a slightly coarse texture; commonly used as a dip for shrimp, crab, and fried seafood or as a sandwich spread. Reviewers frequently cite bold flavor and good balance, while some mention variable heat levels and occasional texture inconsistency and packaging variability.
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Description
Bright, tangy condiment with a pungent, peppery bite and a slightly coarse texture; commonly used as a dip for shrimp, crab, and fried seafood or as a sandwich spread. Reviewers frequently cite bold flavor and good balance, while some mention variable heat levels and occasional texture inconsistency and packaging variability.
Ingredients
Water, Tomato Paste, Fresh Ground Horseradish, Sugar, Distilled Vinegar, Soybean Oil, Salt, Xanthan Gum, Beet Powder, Spices, Mustard Oil, Ascorbic Acid, Potassium Sorbate and Sodium Benzoate (Preservatives), Pectinase.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.