Is Coco & Lucas' Kitchen Green Curry Chicken Vegetarian?

Ingredients

Green Curry Chicken (46%) (chicken (34%), Coconut Cream (coconut Extract, Water, Stabilizer (412)), Green Curry Paste (2%), Sugar, Fish Sauce, Starch, Lemongrass, Garlic, Ginger, Natural Flavour, Kaffir Lime Leaf, Canola Oil, Dehydrated Vegetables (onion), Spices (coriander, Galangal), Salt, Citrus Fibre), Jasmine Rice, Vegetables (green Beans, Carrots)). Contains Fish. May contain traces of Crustacea, Egg, Milk, Soybeans, Tree Nuts and Sesame due to shared equipment.

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What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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