Is Coco & Lucas Kitchen Spaghetti Bolognese Low FODMAP?


Ingredients
Bolognese Sauce (53.7%) (tomato Passata, Beef (30%), Water, Tomato, Celery, Onion, Carrot, Garlic, Corn Starch, Canola Oil, Salt, Sugar, Spices, Herbs), Gluten-free Spaghetti (water, Maize Starch, Soy Flour, Potato Starch, Rice Starch), Cheddar Cheese (milk). Contains Soy and Milk. Maty contain traces of Egg, Fish, Crustacean, Sesame, Sulphite, Tree Nuts and Lupin due to shared equipment.
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.


