Is COFFEE ALMOND TOFFEE CRUNCH ICE CREAM BARS COFFEE ICE CREAM DIPPED IN RICH MILK CHOCOLATE, ALMONDS AND TOFFEE PIECES, COFFEE ALMOND TOFFEE CRUNCH Gluten Free?
Description
Coffee-forward ice cream bars combine creamy frozen coffee flavor with a crisp outer shell and crunchy bits, offering contrasting smooth and brittle textures. Consumers commonly enjoy them as an individual dessert, quick snack, or party offering; reviews often note strong coffee taste, satisfying crunch, and convenient portioning for on-the-go enjoyment.
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Description
Coffee-forward ice cream bars combine creamy frozen coffee flavor with a crisp outer shell and crunchy bits, offering contrasting smooth and brittle textures. Consumers commonly enjoy them as an individual dessert, quick snack, or party offering; reviews often note strong coffee taste, satisfying crunch, and convenient portioning for on-the-go enjoyment.
Ingredients
coffee ice cream: cream, skim milk, sugar, egg yolks, coffee, milk chocolate and vegetable oil coating with almonds and toffee: milk chocolate (sugar, whole milk powder, chocolate, cocoa butter, soy lecithin, vanilla extract), coconut oil, almonds roasted in vegetable oil (almonds, safflower oil), toffee (corn syrup, sugar, butter (cream, salt), brown sugar, almonds, baking soda, soy lecithin, salt)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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