Is Colavita Aged Red Wine Vinegar -- 17 fl oz Low FODMAP?
Description
Aged red vinegar offers mellow, tangy acidity with subtle fruit notes and a smooth, clear texture; commonly used for vinaigrettes, marinades, deglazing pans, pickling, and finishing dishes. Reviewers note consistent, balanced flavor, reliable acidity, versatility in kitchens, and good value, with occasional comments about a pronounced aroma and pleasant finish.
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Description
Aged red vinegar offers mellow, tangy acidity with subtle fruit notes and a smooth, clear texture; commonly used for vinaigrettes, marinades, deglazing pans, pickling, and finishing dishes. Reviewers note consistent, balanced flavor, reliable acidity, versatility in kitchens, and good value, with occasional comments about a pronounced aroma and pleasant finish.
Ingredients
Aged Red Wine Vinegar, Contains: Sulfites, Contains: Sulfites
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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