Is Coleman Natural Hickory Smoked Uncured Bacon Gluten Free?
Description
Hickory-smoked bacon offers pronounced smoky flavor, crisp edges and a tender, chewy center; commonly fried or baked for breakfast, sandwiches, salads and recipes. Reviewers note consistent smoke and cookability, praising crisp texture, convenience and value, while some report variability in slice thickness and occasionally uneven salt levels across different packages.
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Description
Hickory-smoked bacon offers pronounced smoky flavor, crisp edges and a tender, chewy center; commonly fried or baked for breakfast, sandwiches, salads and recipes. Reviewers note consistent smoke and cookability, praising crisp texture, convenience and value, while some report variability in slice thickness and occasionally uneven salt levels across different packages.
Ingredients
Pork raised without antibiotics, water, brown sugar, sea salt, celery powder, lactic acid, starter culture
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.