Is Coles Kitchen Italian Inspired Spinach & Ricotta Cannelloni Low FODMAP?

Ingredients

Spinach & Ricotta Cannelloni (41%) [Spinach & Ricotta Filling (65%) (Ricotta Cheese (44%) )Whey (Milk), Milk Salt, Acidity Regulator (260)}, (Spinach (37%), Breadcrumbs (Wheat), Vegetarian Parmesan Cheese (Milk), Black Pepper, Natural Preservative (234)}, Pasta (35%) (Durum wheat Semolina, Water], Bechamel Sauce (29%)) [Water, Salted Butter (Milk), Thickener (Starch), Milk Powder, Wheat Flour, Salt Natural Preservative (234), Modified Starch (1422, 1442)],Tomato Sauce (27%) [Tomato (57%) (Tmato, Acidity Regulator (330), Mineral Salt (509)), Water, Tomato Paste (Tomato, Acidity Regulator (330)), Onion, Crushed Garlic, Brown Sugar, Thickener (Starch0, Vegetable Oil, Crushed Garlic, BAsil, salt, BN=lack Pepper, Oregano, Modified Starch (1442, 1442)], Vegetarian Mozzarella (Milk) (2.5%).

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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