Is Colonna Poultry Stuffing Low FODMAP?

Ingredients

ENRICHED WHEAT FLOUR [FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], VEGETABLE SHORTENING (PALM OIL), HIGH FRUCTOSE CORN SYRUP, SEASONING [SALT, MALTODEXTRIN, CHICKEN FLAVOR (AUTOLYZED YEAST EXTRACT, DEXTROSE, HYDROLYZED SOY PROTEIN, THIAMINE HYDROCHLORIDE, CANOLA OIL, CORN SYRUP SOLIDS, NATURAL FLAVORS, DISODIUM INOSINATE & GUANYLATE), CHICKEN BROTH, PARSLEY, DRIED CHICKEN SKIN & MEAT (COOKED CHICKEN SKIN & MEAT, NATURAL ROSEMARY EXTRACT), YEAST EXTRACT, HYDROLYZED SOY PROTEIN, SUGAR, SPICES, TURMERIC, ONION POWDER, CELERY POWDER, SPICE EXTRACTIVES, DISODIUM INOSINATE & GUANYLATE], CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SALT, DEHYDRATED CELERY, YEAST, GRAIN VINEGAR, CARAMEL COLOR, SOY LECITHIN

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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Where to buy

Colonna Poultry Stuffing is available at 2 retailers

About this product

Unknown · Granule, Dried