Columbus Hickory Smoked Uncured Turkey Bacon

Description

Smoky, savory slices deliver a crisp exterior and tender chew when pan-fried; many cooks report reliably even browning. Commonly used for breakfast plates, sandwiches, salads, and wraps, it functions as a bacon substitute. Reviewers note pronounced smoke flavor, quick cook time, consistent slicing, and occasional variability in crispness and aroma.