Is Colway Authentic Mayonnaise Gluten Free?
Description
Offers a smooth, creamy texture with a mild tang; reviewers report consistent richness and good spreadability. Commonly used as a sandwich spread, dip base, salad binder, and sauce component. Shoppers note reliable consistency, versatile culinary use, and satisfactory packaging for refrigerator storage. Overall, practical for everyday cold preparations and meals.
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Description
Offers a smooth, creamy texture with a mild tang; reviewers report consistent richness and good spreadability. Commonly used as a sandwich spread, dip base, salad binder, and sauce component. Shoppers note reliable consistency, versatile culinary use, and satisfactory packaging for refrigerator storage. Overall, practical for everyday cold preparations and meals.
Ingredients
Vegetable Oil (Includes Antioxidant 304), Salted Egg Yolk (Barn Laid Egg Yolk, Salt), Water, Spirit Vinegar, Sugar, Salt, Lime Juice Concentrate, Thickener (415), Natural Mustard Flavor, Antioxidant (385). CONTAINS EGG.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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