Is CONDENSED CREAM OF CHICKEN SOUP Gluten Free?


Ingredients
CHICKEN BROTH, WHEAT FLOUR, CHICKEN MEAT, CONTAINS 2% OR LESS OF THE FOLLOWING: MODIFIED CORN STARCH, SALT, COOKED MECHANICALLY SEPARATED CHICKEN, CORN STARCH, MONOSODIUM GLUTAMATE, SOYBEAN OIL, WHEY (MILK), SOY PROTEIN CONCENTRATE, CREAM, AUTOLYZED YEATS EXTRACT, DISODIUM PHOSPHATE, MALTODEXTRIN, NATURAL FLAVOR, SOY LECITHIN, CANOLA OIL, CHICKEN FAT, DEXTROSE, CARAMEL COLOR, CITRIC ACID, BETA CAROTENE (FOR COLOR).
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Similar Products
About this product
Soup · Can


