Is cones Soy Free?
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Why it's not soy free
- soya lecithins
soya lecithins
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
Mint Choc Cones Mint flavoured ice creams in a biscuit cone with a chocolate flavour coating, rippled with chocolate flavoured sauce and topped with chocolate coated sugar mint pieces. Ingredients Partially reconstituted skimmed milk concentrate, Sugar, Wheat flour, Glucose syrup, Vegetable oils (coconut, sunflower), Water, Fat reduced cocoa powder, Dark chocolate (sugar, cocoa mass, cocoa butter, emulsifier (soya lecithins)), Cocoa mass, Emulsifiers (soya lecithins, mono - and diglycerides of fatty acids), Whey powder (milk), Skimmed milk, Stabilisers (locust bean gum, guar gum), Invert sugar syrup, Gelling agent (pectins), Flavourings, Safflower concentrate, Spirulina, Salt, Glazing agent (acacia gum), Honey. ALLERGY ADVICE For allergens, including cereals containing gluten,
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About this product
Ice Cream · Cone