Is Confiserie Firenze Strawberry & Rhubarb Tart GERD Friendly?
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Ingredients
Wheat Flour, 19% Chopped Rhubarb, Whole Milk, Sugar, Vegetable Margarine (palm Fat, Rapeseed Oil, Water, Emulsifier: Mono- And Diglycerides Of Fatty Acids), Egg, Apple, 3% Diced Strawberry, Modified Potato Starch, Whey Powder (milk), Water, Maize Starch, Persipan (apricot Kernels, Sugar, Water, Invert Sugar Syrup, Potato Starch), Fructose, Glucose-fructose Syrup, Invert Sugar Syrup, Coconut Fat, Natural Flavouring. Raising Agent: Sodium Carbonates; Salt, Dextrose, Thickeners: Sodium Alginate, Calcium Alginate, Wheat Starch, Glucose Syrup, Gelling Agent: Pectins; Colour: Carotene; Acid: Citric Acid; Carrot Extract, Acidity Regulators: Diphosphates, Calcium Phosphates, Sodium Citrates. Contains Milk, Egg and Wheat.
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About this product
Snack · Piece