This product may or may not be vegetarian as it lists 4 ingredients that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Conte's Pasta Co. Inc. Four Cheese Gluten-Free Tortolloni (Frozen - 1 Unit) Vegetarian?

This product may or may not be vegetarian as it lists 4 ingredients that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

Ingredients

Gluten Free Dough - Rice Flour, Corn Starch, Tapioca Dextrin, Water, Whole Eggs, Canola Oil, Xanthan Gum, Salt, Guar Gum, Sodium Alginate, Filling - Gluten Free Breadcrumbs (Tapioca Starch, Rice Flour, Whole Grain Flour (Amaranth, Quinoa, Millet, Sorghum, Teff), Pea Flour, Palm Oil, Potato Starch, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate), Yeast, Dextrose, Soybean Oil, Salt, Xanthan Gum), Whole Milk Ricotta Cheese (Pasteurized Whole Milk, Starter, Salt), Romano Cheese (Pasteurized Sheep's Milk, Cheese Culture, Salt, Enzymes), Parmesan Cheese (Skim Milk, Rennet, Salt), Locatelli Cheese (Pasteurized Sheep's Milk, Cultures, Rennet, Salt), Contains: Milk, Eggs

Spoonful app interface

Stop Searching. Start Scanning.

Get instant results with our mobile app

Instant barcode scanning

No typing needed

Multiple diet tracking

Combine as many as you need

Favorite products & lists

Save time on every shop

⭐️⭐️⭐️⭐️⭐️

Join 500,000+ happy shoppers

Download on App StoreGet it on Google Play

Free to download • No credit card required

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.