Is Conte's Pasta Spinach & Cheese Gluten-Free Ravioli (Frozen - 0.5 Unit) GERD Friendly?

Description
Frozen ravioli offers a mild, savory cheese-and-spinach flavor with a creamy interior and tender pasta-like exterior; texture can be soft with occasional chewy edges. Commonly served with tomato, butter, or cream sauces. Reviewers often highlight convenience and satisfying taste, though some report inconsistent filling distribution and variable texture across batches.
Why it's not GERD friendly
- cheese culture
- romano cheese
- pasteurized milk
- pasteurized whole milk
- whole milk ricotta cheese
cheese culture
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
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Description
Frozen ravioli offers a mild, savory cheese-and-spinach flavor with a creamy interior and tender pasta-like exterior; texture can be soft with occasional chewy edges. Commonly served with tomato, butter, or cream sauces. Reviewers often highlight convenience and satisfying taste, though some report inconsistent filling distribution and variable texture across batches.
Ingredients
Gluten Free Dough: Rice Flour, Corn Starch, Tapioca Dextrin, Water, Whole Eggs, Canola Oil, Xanthan Gum, Salt, Guar Gum, Sodium Alginate, Filling: Whole Milk Ricotta Cheese (Pasteurized Whole Milk, Starter, Salt), Chopped Spinach, Romano Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes)
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Often paired with GERD Friendly
Where to buy
Conte's Pasta Spinach & Cheese Gluten-Free Ravioli (Frozen - 0.5 Unit) is available at 4 retailers
About this product
Pasta · Frozen


