Is Conte's Pasta Spinach & Cheese Gluten-Free Ravioli (Frozen - 0.5 Unit) Dairy Free?
Description
Frozen ravioli offers a mild, savory cheese-and-spinach flavor with a creamy interior and tender pasta-like exterior; texture can be soft with occasional chewy edges. Commonly served with tomato, butter, or cream sauces. Reviewers often highlight convenience and satisfying taste, though some report inconsistent filling distribution and variable texture across batches.
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Description
Frozen ravioli offers a mild, savory cheese-and-spinach flavor with a creamy interior and tender pasta-like exterior; texture can be soft with occasional chewy edges. Commonly served with tomato, butter, or cream sauces. Reviewers often highlight convenience and satisfying taste, though some report inconsistent filling distribution and variable texture across batches.
Ingredients
Gluten Free Dough: Rice Flour, Corn Starch, Tapioca Dextrin, Water, Whole Eggs, Canola Oil, Xanthan Gum, Salt, Guar Gum, Sodium Alginate, Filling: Whole Milk Ricotta Cheese (Pasteurized Whole Milk, Starter, Salt), Chopped Spinach, Romano Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes)
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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