Is Cookie Frosted Smore - Each Low FODMAP?

Ingredients

Sugar, Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Margarine (Palm Oil, Water, Soybean Oil, Salt, Contains 2% or Less of: Mono- and Diglycerides, Calcium Disodium EDTA [Preservative], Artificial Flavor, Annatto [Color], Vitamin A Palmitate), Semi-Sweet Chocolate Chips (Sugar, Unsweetened Chocolate, Cocoa Butter, Soy Lecithin), Brown Sugar, Eggs, Contains 2% or Less of: Graham Crunch Topping (Graham Flour, Sugar, Wheat Flour, Palm Oil, Molasses, Baking Soda, Cinnamon, Malted Barley Flour, Salt, Soy Lecithin), Water Corn Starch, Modified Corn Starch, Whole Wheat Flour, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Natural and Artificial Flavors, Invert Sugar, Palm Kernel Oil, Palm Oil, Molasses, Caramel Color, Salt, Polysorbate 60, Whey Cocoa, Cocoa (Processed with Alkali), Dextrin, Sunflower Lecithin (Emulsifier), Carnauba Wax, Confectioner's Glaze.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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Where to buy

Cookie Frosted Smore - Each is available at 1 retailer

About this product

Cookie · Piece