Is Cookies & Cream Artificial Flavor Added, Frozen Yogurt Soy Free?
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Why it's not soy free
- soy lecithin
soy lecithin
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
Skim Milk, Corn Syrup, Cookies (Enriched Flour, (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Caramel Color, Whole Wheat Flour, Glycerin, Contains Less Than 2% Of: Palm Oil, Mono And Diglycerides, Cocoa Processed With Alkali Cellulose, Calcium Sulfate, Leavening (Baking Soda, Ammonium Bicarbonate), Salt, Natural And Artificial Flavor, Datem, Soy Lecithin), Sugar, Cultured Skim Milk, High Fructose Corn Syrup, Whey, Maltodextrin, Sweet Corn Buttermilk, Propylene Glycol Monoesters, Natural And Artificial Flavor, Mono And Diglycerides, Guar Gum, Tapioca Starch Modified, Cellulose Gum, Carrageenan, Annatto (Color), Live Active Yogurt Cultures Including L Acidophilus And Bifidobacterium, Contributes A Negligible Amount Of Fat
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Often paired with Soy Free
No. This product is not gluten free as it lists 2 ingredients that contain gluten and 2 ingredients contain gluten depending on the source.
Details →No. This product is not dairy free as it lists 4 ingredients that contain dairy and 1 ingredient contain dairy depending on the source.
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About this product
Yogurt · Frozen