Is Country Archer Grass-Fed Beef Jerky Classic Gluten Free?

Ingredients

Grass-fed beef, water, mushrooms (mushrooms, water, salt), sunflower oil, apple cider vinegar, organic chickpea miso (organic rice koji [organic rice, koji spores {Aspergillus oryzae}], organic chickpeas, sea salt, water), garlic powder, salt, onion, black pepper, liquid smoke (water, natural hickory smoke flavor), paprika, rosemary, coriander, oregano.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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