Is COUNTRY FRENCH WITH ORANGE BLOSSOM HONEY DRESSING, COUNTRY FRENCH WITH ORANGE BLOSSOM HONEY Low FODMAP?
Description
Sweet, floral and mildly tangy flavor with a smooth, pourable-cream texture and smooth finish. Commonly used to dress green salads, slaws, roasted vegetables, and as a sandwich or marinade accompaniment. Reviewers often cite balanced sweetness and versatile use; occasional comments mention it can be sweeter than expected for some palates.
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Description
Sweet, floral and mildly tangy flavor with a smooth, pourable-cream texture and smooth finish. Commonly used to dress green salads, slaws, roasted vegetables, and as a sandwich or marinade accompaniment. Reviewers often cite balanced sweetness and versatile use; occasional comments mention it can be sweeter than expected for some palates.
Ingredients
Soybean Oil, Sugar, Water, Distilled Vinegar, Apple Cider Vinegar, Honey, Tomato Paste, Contains Less Than 2% Of Salt, Paprika, Mustard Flour, Xanthan Gum, Onion (Dried), Garlic (Dried), Beetroot Juice Powder (Color), Natural Flavor, Calcium Disodium Edta (To Protect Flavor)
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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